A warm winter breakfast recipe

The gifts are not the only thing I look forward to during the holiday season. Because, food! Here is an easy pancake recipe to enjoy on a lazy sunday morning. Or any other morning when you’re craving pancakes, really.

Ingredients (2 persons)

• 1 cup of oat flour
• 1 cup of milk
• 2 ripe bananas
• 1/2 teaspoon of baking powder
• A pinch of salt
• Fresh or frozen fruit of your choice

Preparation

• Combine all the ingredients in a blender
• Blend until the mixture forms a smooth batter
• Take a non-stick pan and put it on medium heat
• Pour the batter into the pan and bake until golden brown on both sides
• Serve with a drizzle of syrup and fruit of your choice

Suggestions

• If you prefer vegan pancakes, use plant milk
• To create a thinner or thicker batter, add more or less milk to the mixture
• Grind rolled oats in a blender to create oat flour

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